Amount of Copper, Cu in Vegetables, mixed, canned, drained solids

Vegetables and Vegetable Products

In 100 g (Grams) of Vegetables, mixed, canned, drained solids there is 0.073 mg of Copper, Cu. Change amount

Conversion Calculator | Choose a measurement for calculation

Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Vegetables, mixed, canned, drained solids.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Vegetables, mixed, canned, drained solids

Vegetables, mixed, canned, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Vegetables, mixed, canned, drained solids are listed below.

Water 87.01 g 87.01%
Energy (calorie) 49 kcal
Energy (joule) 204 kJ
Protein 2.59 g 2.59%
Total lipid (fat) 0.25 g 0.25%
Ash 0.89 g 0.89%
Carbohydrate, by difference 9.26 g 9.26%
Fiber, total dietary 3 g 3%
Sugars, total 2.41 g 2.41%
Calcium, Ca 27 mg 0.03%
Iron, Fe 1.05 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 42 mg 0.04%
Potassium, K 291 mg 0.29%
Sodium, Na 214 mg 0.21%
Zinc, Zn 0.41 mg
Copper, Cu 0.073 mg
Manganese, Mn 0.568 mg
Selenium, Se 0.3 µg
Fluoride, F 37 µg

Nutrients in Vegetables, mixed, canned, drained solids